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Guatemala Coffee Introduction Boutique Coffee

Guatemala Coffee Introduction Boutique Coffee

Coffee produced in Guatemala is one of the world's top coffees, because Guatemala is a volcanic terrain with high altitude, and these volcanoes are the most ideal places to grow coffee. The tasters prefer this spicy blend of flavors to other coffee varieties. The extra-hard coffee beans here are rare good coffee, it is full of particles, delicious, sour

2016-06-29
Barista teaches you how to identify authentic Blue Mountain coffee

Barista teaches you how to identify authentic Blue Mountain coffee

Let's take a look at how to identify authentic Blue Mountain Coffee: 1. The green beans of Blue Mountain Coffee are cyan in shape, the appearance is very neat, the size is medium and small, and the two ends are somewhat tilted. After baking, the volume increases a lot and it is very full. 2 ground beans real blue mountain coffee beans grow at high altitude, its cytoplasmic structure is relatively loose, when ground by hand feel very crisp very cool very continuous, there will be no

2015-01-16
Wiki Valley, a coffee-producing region of Papua New Guinea, which is varied and rich in taste

Wiki Valley, a coffee-producing region of Papua New Guinea, which is varied and rich in taste

The frost in 1975 destroyed most coffee crops in Brazil, but it affected the development of the coffee industry in Papua New Guinea. * * A scheme has been implemented to subsidize rural or collective landowners to create about 20 hectares of coffee plantations. This measure has indeed increased the penetration of coffee in the local economy, and by 1990, the annual output had reached 1 million bags. However, hardly ever.

2016-07-01
The origin of Guatemalan coffee

The origin of Guatemalan coffee

Guatemala is located in the tropics, but because of its high altitude and mild climate, the flowering and fruiting stages of coffee trees are later than those in other parts of the world. This suitable climate and fertile soil create an excellent growing environment for coffee and produce the best coffee beans in the world.

2014-08-25
Boutique coffee beans introduce Hawaiian wild coffee

Boutique coffee beans introduce Hawaiian wild coffee

The phenomenon of the dominance of traditional famous coffee was finally broken in one day. For several consecutive years since 1995, a product extracted from wild coffee beans from Hawaii in the United States has won the championship in the local and Tokyo grading meetings. It has been rated above AA++, and its quality indicators and prices have also exceeded that of Blue Mountain. Within two or three years, it has become the boudoir of the world coffee family.

2014-12-15
Study finds that exercise plus coffee protects against skin cancer

Study finds that exercise plus coffee protects against skin cancer

According to the Daily Mail of April 4, a new study announced at the annual meeting of the American Association for Cancer Research in Chicago found that drinking coffee before and after exercise can also prevent cancer. The reason is that the combination of caffeine and exercise can help reduce the risk of skin cancer.

2014-06-11
Coffee flavor Columbia (Colombian) the finest coffee in Colombia in Medellin.

Coffee flavor Columbia (Colombian) the finest coffee in Colombia in Medellin.

Colombian is suitable for roasting: Medial/City/Full city/Espresso/Dark/French Columbia beans are one of the few coffee beans that range from shallow roasting to very deep roasting, ranging from clean light roasting to deep roasting sweetness. In such a wide range, Colombian beans behave differently. Used to be the second largest player only in Brazil.

2016-07-06
Amazing Indian coffee beans, mild coffee, rich Indian flavor coffee, black coffee.

Amazing Indian coffee beans, mild coffee, rich Indian flavor coffee, black coffee.

When it comes to Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally processed by wet or semi-wet methods.

2016-07-09
Why did the follow-up report of

Why did the follow-up report of "Coffee accompany you" fall into the whirlpool of joining out of control?

Being publicly protested by franchisees, letting Korean brand coffee accompany you has become a hot topic during the May Day holiday. A total of 6 coffee shops in Chongqing accompany you to close, and coffee accompanies you to join the merchants to pull banners to protest. A reporter from the Beijing Business Daily visited a number of coffee stores in Beijing to accompany you, and the relevant person in charge of the northern region said that the northern region has not been affected, and the joining work of coffee with you is still in progress.

2015-05-06
The coffee producing area of Panama the characteristics of Panamanian coffee

The coffee producing area of Panama the characteristics of Panamanian coffee

Coffee was first grown in America around the 1820s. Today, coffee farming occupies an extremely important economic position in Panama. The Republic of Panama was founded on November 3, 1903. The nearly century-old coffee factory is located in a charming dense rainforest valley. Panama Coffee: Panamanian Coffee Coffee is grown in the western part of the country, near

2015-10-08
Italian coffee pull flower love pattern

Italian coffee pull flower love pattern

Heart-shaped coffee pattern is widely used in a wide range of fields, and it is also a favorite coffee pattern for most baristas. It is relatively simple and conservative to ensure the success rate and yield. However, the basic skills reflected by a perfect heart-shaped coffee flower are obvious! Therefore, to test a barista's flower drawing skills, the heart shape is undoubtedly the most difficult. To be perfect and intentional.

2016-05-30
Panama Coffee Bean

Panama Coffee Bean

The microclimate of the Panamanian highlands is the most important resource that makes Panamanian coffee unique. The most important resource that makes Panamanian coffee unique is its microclimate. The east-west environment of the Republic of Panama allows cold air currents to flow through the central mountains and converge above 6500 feet, thus creating a variety of microclimates in the Boquete and Volcn Candela regions.

2016-05-19
Rainy season beans and aged beans Indian coffee dark chocolate flavor Asian coffee

Rainy season beans and aged beans Indian coffee dark chocolate flavor Asian coffee

When it comes to Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally processed by wet or semi-wet methods.

2016-07-06
Columbia boutique Coffee Bean Manor

Columbia boutique Coffee Bean Manor

Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. Columbia (Colombian) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5

2016-05-24
Basic knowledge of boutique coffee Colombian coffee producing area

Basic knowledge of boutique coffee Colombian coffee producing area

[Columbia (Colombia) Coffee] is the second largest producer of coffee in the world, accounting for about 12% of the world's annual output, although far lower than the first Brazil's 30% to 35%, but most are high-quality mountain-washed beans. Central Colombia is divided into valleys by three north-south longitudinal mountains, of which the central and eastern mountains are the main producers of coffee. Coffee collection here

2014-12-22
Coffee culture with new culture

Coffee culture with new culture

Fragrance will not lie, whether a cup of coffee is fresh and mellow, in grinding, has been leaked first.

2014-08-12

"Special Coffee"selected Coffee" Indian Coffee Sulawesin Independent Manor

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-19
Wild coffee originated from Hawaiian coffee beans in the United States

Wild coffee originated from Hawaiian coffee beans in the United States

The dominance of traditional brand coffee was finally broken one day. For several consecutive years since 1995, a product extracted from wild coffee beans from Hawaii, USA, has won consecutive championships at local and Tokyo grading conferences, and has been rated AA++ or above. All quality indicators and prices have also surpassed Blue Mountain. Within two or three years, it has become the world's coffee family.

2015-07-29
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